🇵🇪 Vibranium Peru Coffee — Single Origin
Couldn't load pickup availability
Certification / Grading: FT, Organic
Roast: Medium
Tasting Profile:
Salted caramel · silky sweetness · bright citrus finish
This single-origin Peruvian coffee delivers a beautifully balanced cup with natural sweetness and a clean, refreshing brightness. Smooth caramel tones anchor the profile, while subtle citrus notes lift the finish — making it ideal for both daily rituals and intentional moments.
Sourced from the Cooperativa Agricola de Servicios Norandino, this coffee reflects careful farming practices and generations of expertise. Roasted in small batches, it’s designed to highlight origin character while maintaining approachability and depth.
Grower: Cooperativa Agricola de Servicios Norandino
Variety: Caturra, Bourbon, Catuai, Pache & Catimor
Region: Piura & Amazonas, Peru
Altitude: 1100–1700 meters
Soil Type: Clay minerals
Process: Gully washed, sun-dried
—
Vibranium Coffee
Built for the Long Game.
FRESHNESS GUARANTEED
We ship freshly roasted coffee to customers around the world. Experience the goodness of freshly roasted coffee beans delivered to your doorstep.